Restaurant General Manager

Juma Al Majid Est
  • Direct
  • 8000-12000/
  • Dubai

Job description

¿ Provides direction, coaching and leadership for all Servers, busser, cooks, hosts, bartenders, dishwashers and Managers, including training, safety and sanitation and company policies and procedures
¿ Has a strong understanding of all Front of the House and Back of the House systems and Operations; must demonstrate the ability to run effective shifts in all aspects of the restaurant.
¿ Responsible for meeting the restaurant¿s financial goals, including sales building (by providing exceptional great service 100% of the time); labor (through use of assessments and scheduling with crews control); developing and retaining the very best team members.
¿ One or two years of management experience preferred
¿ Full-service restaurant management experience preferred
¿ Preferred candidates with USA Visa entry since they have to travel to US for the new opening training.

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